Control of an aquaponic system to improve the yield of gray tilapia and lettuce cultivation

Juan Herber Grados Gamarra, Santiago Linder Rubiños Jimenez, Rojas Salazar Arcelia Olga, Eduardo Nelson Chávez Gallegos, Linett Angélica Velasquez Jimenez, Robert Julio Contreras Rivera, Mario Alberto Garcia Perez

Abstract


Water quality assessment presents challenges, primarily the paucity of available data and ongoing system maintenance. This research develops an automated monitoring and control of water quality parameters in aquaponic systems with internet of thing (IoT) technology. Proper fish feeding management is important, which is why the fish were fed at 12:00, 16:00 and 07:00. The most significant relative error recorded during the validation of the DS18B20, PH-4502C, SEN0244, SEN0237-A, SEN0189 and DFR0300 sensors is 5.0%. The maximum standard deviation between the mentioned sensors was 1.96, and the highest coefficient of variation reached 7.24%. Before the installation of the aquaponic system, the specific growth rate (SGR) of fish was 4.89±0.17% and after implementing the automated aquaponics system, the SGR of fish increased to 6.21±0.24%. The feed conversion ratio values of the fish, both before and after the installation of the control system, were 1.98±0.14% and 1.53±0.09%, respectively. In addition, an improvement in plant growth was observed, evidenced by the difference in the values of height, number of leaves, leaf length, and weight of the plants before and after the installation of the control system, which was 7.74 cm, 5 leaves, 5.6 cm, and 41.6 g respectively.

Keywords


Application; Aquaponic; Internet of things; Lettuce; Tilapia

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DOI: http://doi.org/10.11591/ijece.v15i1.pp505-519

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International Journal of Electrical and Computer Engineering (IJECE)
p-ISSN 2088-8708, e-ISSN 2722-2578

This journal is published by the Institute of Advanced Engineering and Science (IAES) in collaboration with Intelektual Pustaka Media Utama (IPMU).