Nondestructive Determination Of Beans Water Absorption Capacity Using CFA Images Analysis For Hard-To-Cook Evaluation
OUSMAN, Boukar; BITJOKAA, Laurent; DJAOWÉA, Gamraïkréo.
Nondestructive Determination Of Beans Water Absorption Capacity Using CFA Images Analysis For Hard-To-Cook Evaluation.
International Journal of Electrical and Computer Engineering (IJECE), [S.l.], v. 3, n. 3, p. 317-328, june 2013.
ISSN 2722-2578.
Available at: <https://ijece.iaescore.com/index.php/IJECE/article/view/5455>. Date accessed: 03 sep. 2025.
doi:http://doi.org/10.11591/ijece.v3i3.pp317-328.